OSCO captures the flavours of southern France in a balanced, refreshing aperitif: a delicate first impression thanks to verjuice, the aromatic complexity of southern botanicals and a bittersweet touch of gentian for an unmistakable lingering finish.
Price range: 14.95 € through 28.90 € incl. VAT
At Déjà Bu ?, we love this alcohol-free aperitif with an organic recipe that captures the flavours of southern France in a fresh, balanced profile. Verjuice brings a delicate opening on the palate, followed by the aromatic complexity of southern botanicals and a long finish: the OSCO house classic, ideal for a characterful alcohol-free aperitif.
Serve well chilled, between 6 and 8 °C, neat over ice or mixed with a splash of sparkling water or tonic, with a twist of citrus zest. Perfect as an aperitif, it pairs with olives, tapenade, plant-based charcuterie and cheeses.
Water, Périgord verjuice*, botanical infusion*, cane sugar*, apple* and safflower* concentrate, natural fig flavouring*, natural anise flavouring, natural rosemary flavouring.
*Organically grown ingredients.
Nutritional values:
Per 100 ml : Energy : 100 kJ / 24 kcal, Fat : < 0.1 g (of which saturates : < 0.1 g), Carbohydrate : 5.6 g (of which sugars : 5.4 g), Protein : < 0.1 g, Salt : < 0.01 g.
OSCO is a French brand of organic alcohol-free aperitifs, born from winemaking expertise. Its blends are made in France from verjuice (unripe grape juice) infused with southern botanicals, creating characterful, low-calorie aperitifs with an intense, complex flavour. A multiple medal winner, the house captures the flavours of southern France in balanced, festive drinks with 0.0% alcohol.
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