An exuberant nose and palate of exotic fruits. Lively and refreshing. Delicate bubbles add character to this alcohol-free sparkling wine, for occasions big and small. Enjoy freely.
Maceration lasts around ten days. After vinification, the wine is dealcoholised by vacuum evaporation following alcoholic fermentation between 15°C and 18°C.
13.90 € incl. VAT
In stock
At Déjà Bu ?, we love this alcohol-free sparkling wine from Domaine de l'Arjolle for its liveliness. The nose and palate are bursting with tropical fruit, supported by delicate bubbles that add texture and elegance.
It is our ideal choice for toasting occasions large and small: a festive, refreshing alternative to champagne, 100% alcohol-free.
Serve this sparkling wine well chilled, between 6 and 8 °C, in a flute or wine glass to preserve its freshness and fine bubbles.
Perfect as an aperitif, for a celebratory toast or alongside a fruity dessert. Enjoy freely, as you would expect from an alcohol-free drink.
Nutritional values:
Per 100 ml : Energy : 67 kJ / 16 kcal, Fat : not specified, Carbohydrate : 4 g (of which sugars : 4 g), Protein : < 0.2 g, Salt : < 0.2 g.
18,53 € / litre
The Domaine de l’Arjolle, based in Pouzolles in the Languedoc, is a French pioneer of quality dealcoholised wines. This sparkling wine undergoes around ten days of maceration, followed by dealcoholisation through vacuum evaporation after fermentation between 15 and 18 °C.
This expertise preserves the grape aromas while removing the alcohol, creating a sparkling wine true to the spirit of the estate.
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